Swezey's Pleasant View

Cuisines: Salads, Burgers

Address: 254 Village Sq, Pleasant View, TN 37146, USA

Lunch Starters

Lunch Starters

• Bruschetta

  Topped with cojita cheese and oregano oils, served over capicollo ham on freshly toasted crostinis.

• Buffalo Chicken Dip

  Topped with blue cheese crumbles and scallions, served with homemade corn tortilla chips.

• Buffalo Mushrooms

  Fresh button mushrooms, fried and tossed in buffalo sauce, laid on a bed of blue cheese dressing and topped with blue cheese crumbles and scallions.

• Pork Belly

  Slowly braised in it's own juices and then candied with brown sugar served atop a reduced brown ale garnished with chopped parsley.

• Nachos

  Homemade corn tortilla chips topped with tomatoes, black olives, onions, pickled jalapenos, pepperoncinis, cilantro, cotija & a three-cheese blend served with sour cream, guacamole & salsa.

• 1/2 Nachos

  Homemade corn tortilla chips topped with tomatoes, black olives, onions, pickled jalapenos, pepperoncinis, cilantro, cotija & a three-cheese blend served with sour cream, guacamole & salsa.

• Blackened Corn Dip (served cold)

  Fresh yellow corn cut off the cob. tossed in mayo, blackened seasoning, cotija cheese, red onion, roasted red peppers & cilantro. Served with tortilla chips.

• White Cheddar Bacon Dip

  (A.K.A. good queso!!!) Topped with scallions served with fresh bread.

• Wings by the Dozen

  Choice of sauces: Buffalo (mild or Hot), Spicy Ginger, Sweet Chili, BBQ, or Swezey's Sauce. -OR- choice of dry rubs: Lemon Pepper, Caribbean Jerk, or Cajun Served with Ranch or Bleu Cheese, Celery & Carrots.

• Wings by The 1/2 Dozen

  Served with french fries or tater tots substitution on sides will include an up charge choice of sauces: Buffalo (mild or Hot), Spicy Ginger, Sweet Chili, BBQ, or Swezey's Sauce. -OR- choice of dry rubs: Lemon Pepper, Caribbean Jerk, or Cajun Served with Ranch or Bleu Cheese, Celery & Carrots.

Lunch Subs, Sandwiches & Burgers

Lunch Subs, Sandwiches & Burgers

• Authentic 1/2 Philly Cheesesteak

  Choice of shaved sirloin or chicken with lone cheese, sautéed mushrooms, caramelized onions & sautéed green peppers.

• Authentic 1/2 Italian Sub

  Ham, capicollo ham, salami & provolone cheese topped with shaved iceberg lettuce, tomatoes, onions, oregano oil & red wine vinegar (ask about a grinder!!!)

• Swezey's Marinated Burger

  Toppings - lettuce, tomato, onion & pickle.

• 1/2 Buffalo Chicken Sub

  Grilled chicken tossed in mild buffalo sauce with caramelized onions, bleu cheese crum-bles, bleu cheese dressing & scallions.

• 1/2 Spicy Ginger Chicken

  Grilled chicken tossed in spicy ginger sauce with roasted red peppers, garlic, sautéed mushrooms, sautéed spinach, provolone cheese & roasted red pepper mayonnaise.

• 1/2 Chicken Po' Boy

  Grilled chicken, shaved iceberg lettuce, tomatoes & onions topped with horseradish mayonnaise.

• 1/2 Boston Butt

  Slow-braised Boston butt tossed in its own juices with provolone cheese, caramelized onions, sautéed mushrooms & horseradish mayonnaise.

• BBQ Bologna Sandwich * (Hangover Cure)

  BBQ-seasoned thick-sliced bologna topped with an over-easy egg and American cheese.

• BBQ Pork Sandwich

  Boston butt tossed in BBQ sauce, topped with our homemade coleslaw & pickles. Served on a burger bun.

• 1/2 Pork Belly BLT Sub

  Slowly braised in it's own juices & candied with brown sugar on top lettuce, tomatoes, & mayonnaise.

• 1/2 BLT Sub

  A pile of bacon, lettuce, tomato & mayonnaise.

• 1/2 Grilled Polish Kielbasa

  Kielbasa, caramelized onions, sautéed mushrooms, & horseradish mayonnaise.

• 1/2 Breakfast Sub

  Eggs, sautéed mushrooms, capicollo ham & white cheddar cheese cooked omelette-style topped with cilantro and horseradish mayonnaise.

• 1/2 Reuben Sub

  Shaved corned beef with sauerkraut, swiss cheese & 1000 island dressing.

• 1/2 Turkey Bacon Swiss

  Deli-style turkey, bacon & swiss cheese topped with shaved iceberg lettuce, tomatoes, onions, oregano oil and red wine vinegar (ask about a grinder!!!).

• 1/2 Cuban Sub

  Slow braised Boston butt tossed in it's own juices with, honey ham, swiss cheese, pickles, mayo, mustard and served as a grinder.

• 1/2 BBQ Chicken Sub

  Grilled chicken tossed in BBQ sauce with caramelized onions, provolone cheese, cilantro & roasted red pepper mayonnaise.

• 1/2 Veggie Sub

  Sauteed spinach, mushrooms, green peppers, caramelized onions, roasted red peppers, tomato, black olives, provolone cheese & horseradish mayonnaise.

• 1/2 American Sub

  Ham, turkey, salami, swiss cheese, topped with iceberg lettuce, tomatoes, onions, oregano oil, & red wine vinegar (ask about a grinder).

• 1/2 Sweet Chili Chicken Sub

  Grilled chicken tossed in a sweet chili sauce, jalapenos, roasted red peppers, caramelized onions, topped with provolone cheese & ranch.

Starters

Starters

• Bruschetta

  Topped with cojita cheese and oregano oils, served over capicollo ham on freshly toasted crostinis.

• Buffalo Chicken Dip

  Topped with blue cheese crumbles and scallions, served with homemade corn tortilla chips.

• Buffalo Mushrooms

  Fresh button mushrooms, fried and tossed in buffalo sauce, laid on a bed of blue cheese dressing and topped with blue cheese crumbles and scallions.

• Pork Belly

  Slowly braised in it's own juices and then candied with brown sugar served atop a reduced brown ale garnished with chopped parsley.

• Nachos

  Homemade corn tortilla chips topped with tomatoes, black olives, onions, pickled jalapenos, pepperoncinis, cilantro, cotija & a three-cheese blend served with sour cream, guacamole & salsa.

• Blackened Corn Dip (served cold)

  Fresh yellow corn cut off the cob. tossed in mayo, blackened seasoning, cotija cheese, red onion, roasted red peppers & cilantro. Served with tortilla chips.

• White Cheddar Bacon Dip

  (A.K.A. good queso!!!) Topped with scallions served with fresh bread.

• Wings by the Dozen

  Choice of sauces: Buffalo (mild or Hot), Spicy Ginger, Sweet Chili, BBQ, or Swezey's Sauce. -OR- choice of dry rubs: Lemon Pepper, Caribbean Jerk, or Cajun Served with Ranch or Bleu Cheese, Celery & Carrots.

• Wings by The 1/2 Dozen

  Served with french fries or tater tots substitution on sides will include an up charge choice of sauces: Buffalo (mild or Hot), Spicy Ginger, Sweet Chili, BBQ, or Swezey's Sauce. -OR- choice of dry rubs: Lemon Pepper, Caribbean Jerk, or Cajun Served with Ranch or Bleu Cheese, Celery & Carrots.

Subs, Sandwiches & Burgers

Subs, Sandwiches & Burgers

• Authentic Philly Cheesesteak

  Choice of shaved sirloin or chicken with lone cheese, sautéed mushrooms, caramelized onions & sautéed green peppers.

• Authentic Italian Sub

  Ham, capicollo ham, salami & provolone cheese topped with shaved iceberg lettuce, tomatoes, onions, oregano oil & red wine vinegar (ask about a grinder!!!)

• Swezey's Marinated Burger

  Toppings - lettuce, tomato, onion & pickle.

• Buffalo Chicken Sub

  Grilled chicken tossed in mild buffalo sauce with caramelized onions, bleu cheese crum-bles, bleu cheese dressing & scallions.

• Spicy Ginger Chicken

  Grilled chicken tossed in spicy ginger sauce with roasted red peppers, garlic, sautéed mushrooms, sautéed spinach, provolone cheese & roasted red pepper mayonnaise.

• Chicken Po' Boy

  Grilled chicken, shaved iceberg lettuce, tomatoes & onions topped with horseradish mayonnaise.

• Boston Butt

  Slow-braised Boston butt tossed in its own juices with provolone cheese, caramelized onions, sautéed mushrooms & horseradish mayonnaise.

• BBQ Bologna Sandwich * (Hangover Cure)

  BBQ-seasoned thick-sliced bologna topped with an over-easy egg and American cheese.

• BBQ Pork Sandwich

  Boston butt tossed in BBQ sauce, topped with our homemade coleslaw & pickles. Served on a burger bun.

• Pork Belly BLT Sub

  Slowly braised in it's own juices & candied with brown sugar on top lettuce, tomatoes, & mayonnaise.

• BLT Sub

  A pile of bacon, lettuce, tomato & mayonnaise.

• Grilled Polish Kielbasa

  Kielbasa, caramelized onions, sautéed mushrooms, & horseradish mayonnaise.

• Breakfast Sub

  Eggs, sautéed mushrooms, capicollo ham & white cheddar cheese cooked omelette-style topped with cilantro and horseradish mayonnaise.

• Reuben Sub

  Shaved corned beef with sauerkraut, swiss cheese & 1000 island dressing.

• Turkey Bacon Swiss

  Deli-style turkey, bacon & swiss cheese topped with shaved iceberg lettuce, tomatoes, onions, oregano oil and red wine vinegar (ask about a grinder!!!).

• Cuban Sub

  Slow braised Boston butt tossed in it's own juices with, honey ham, swiss cheese, pickles, mayo, mustard and served as a grinder.

• BBQ Chicken Sub

  Grilled chicken tossed in BBQ sauce with caramelized onions, provolone cheese, cilantro & roasted red pepper mayonnaise.

• Veggie Sub

  Sauteed spinach, mushrooms, green peppers, caramelized onions, roasted red peppers, tomato, black olives, provolone cheese & horseradish mayonnaise.

• American Sub

  Ham, turkey, salami, swiss cheese, topped with iceberg lettuce, tomatoes, onions, oregano oil, & red wine vinegar (ask about a grinder).

• Sweet Chili Chicken Sub

  Grilled chicken tossed in a sweet chili sauce, jalapenos, roasted red peppers, caramelized onions, topped with provolone cheese & ranch.

Salads

Salads

• Wedge Salad

  Iceberg wedge topped with tomatoes, hard-boiled egg, bacon, onions & bleu cheese crumbles served with bleu cheese dressing.

• Cajun Corn Salad

  Shaved iceberg, roasted red peppers, slivered red onion, & blackened corn. Topped with sriracha ranch dressing & cilantro.

• Antipasto Salad

  Fresh romaine lettuce tossed in balsamic vinaigrette, provolone cheese, capicollo ham, honey ham, salami, roasted red peppers, black olives, red onion, tomatoes, mushrooms, cotija cheese & pepperoncinis.

• Spinach Salad

  Spinach topped with roasted red peppers, onions, hard-boiled egg, tomatoes & cotija cheese served with balsamic vinaigrette dressing.

• Tomato Bleu

  Fresh tomatoes slightly seasoned & a touch of red wine vinegar. Topped with bleu cheese dressing & bleu cheese crumbles.

• Caesar Salad

  Crisp romaine hearts & cotija cheese tossed in a traditional Caesar dressing served with a freshly toasted crostini.

• Chef Salad

  Fresh romaine lettuce tossed in ranch dressing, turkey, honey ham, salami, swiss cheese, tomatoes, onions, black olives, egg & pepperoncinis.

Dillas & Tacos

Dillas & Tacos

• Cheese Quesadilla

  Three-cheese blend with caramelized onions, sautéed green peppers, sriracha ranch & cilantro served on flour tortillas.

• Chicken Quesadilla

  Three-cheese blend with chicken, caramelized onions, sautéed green peppers, sriracha ranch & cilantro served on flour tortillas.

• Pork Quesadilla

  Three-cheese blend with pork, caramelized onions, sautéed green peppers, sriracha ranch & cilantro served on flour tortillas.

• Steak Quesadilla

  Three-cheese blend with steak, caramelized onions, sautéed green peppers, sriracha ranch & cilantro served on flour tortillas.

• Fish Tacos

  Pan-seared blackened tilapia topped with caramelized onions, sautéed green peppers, cotija cheese, coleslaw, cilantro & sriracha ranch served on corn tortillas with limes.

Sides

Sides

• Fresh Cut Fries (Your Way)

  Choice of kosher salt, cajun or old bay seasoning.

• Sweet Potato Fries

  Tossed with cinnamon sugar.

• Tater Tots

  Loaded tater tots topped with white cheddar bacon cheese sauce & scallions.

• Loaded Tater Tots

  Topped with white cheddar bacon cheese sauce & scallions.

• Fried Brussel Sprouts

  Then sauteed with onions & bacon.

• Loaded Fresh Cut Fries

  Topped with white cheddar bacon cheese sauce & scallions.

• Coleslaw (Made In-House)

  Vinegar-based slaw with fresh cabbage, shredded carrots & cilantro.

• Pickled Cucumber & Onion

  Made in house!!!!!

• Street Corn

  Corn basted with mayonnaise tossed in cotija cheese & cajun seasoning topped with cilantro.

Desserts

Desserts

• Daily Desert Changes Daily

  Call the Restaurant at 615-398-5222 for the daily option prior to ordering with us.